I will be the first to tell you that I never liked oatmeal rasin cookies growing up. These things are something else! I highly recommend that you try it once!
One of the first cookbooks that I bought my partner was Chrissy Teigen's Cravings and Cravings Hungry for More. This recipe was one of the first ones that we made in that downtown Riverside apartment.
This is another one of Chrissy's recipes. We paired the Lemon Cacio e Pepe with this dish that night. This has easily become one recipe that we have learned how to do by heart now.
During spring time when lemons are in season, one of my favorite things to make are these White Chocolate Lemon Bars. There is a perfect balance between sweet and citrus. I have found these to always be a hit no matter where I have taken them.
I love baklava and Natasha does a great recipe! The original is linked in the written recipe that I use now after some tweaks to hers.
Such simple ingredients and a simple process turns out to be something delicious. You also will not have to worry about using oil to deep fry these!